About Food Transfer Pump
Having the complete knowledge and experience of this domain, we are engaged in manufacturing, supplying and exporting the best performing Food Transfer Pump. These pumps are highly demanded in houses, hospitals, hotels and apartments and have longer service life. Furthermore, these pumps are properly sealed with the help of advanced machines that results in the minimum energy loss. Also, we have these Food Transfer Pumps available in different output capacities and other specifications.
Features:
- Output proportional to speed
- Pulsation free flow
- Steady delivery at low flow conditions
- Vapor and air locks are not formed
- Low noise
- Highly viscous fluid easily handled
- Flow rate affected by pressure change
- Reversibility and No clogging
- Reset by adjusting all the screw
- Used for milk products, glucose medicine, sugar syrup, vinegar, ghee, maltose and food products etc..
Superior Food Safety & HygieneDesigned for stringent sanitary requirements, our centrifugal food transfer pump is manufactured with Stainless Steel 304/316 and features a mechanical seal system. The construction ensures durability and prevents contamination, making it suitable for transferring milk, juices, and other consumable products safely. With compliance to CIP/sanitary standards, cleaning and maintenance are effortless, maximizing hygiene throughout production.
Versatile and Efficient PerformanceThis pump delivers adaptable performance with flow rates from 1,000 to 25,000 liters per hour and head lifts up to 40 meters. Its compatibility with both 220V and 380V power supplies allows flexible integration into existing systems in the food and beverage, dairy, and pharmaceutical sectors. The efficient centrifugal theory and positive suction design ensure consistent, reliable operation.
FAQs of Food Transfer Pump:
Q: How is the food transfer pump suitable for food and beverage processing?
A: The pump is built with Stainless Steel 304/316 and food-grade fittings, ensuring all wetted parts are safe for direct contact with consumable products. This design, combined with a sanitary, CIP-compliant structure, makes it ideal for applications like juice, milk, and ingredient transfer within the food, dairy, and beverage industries.
Q: What is the maximum distance and height the pump can transfer liquids?
A: The food transfer pump offers a maximum head of up to 40 meters and can handle suction lifts up to 7 meters, making it suitable for applications that require long or elevated fluid transfer within processing plants.
Q: When should I use a mechanical seal centrifugal pump for my process?
A: Choose this centrifugal pump when you require leak-free, sanitary transfer of fluids, especially in hygienic environments like food, dairy, pharma, and beverage processing. The mechanical seal ensures minimal maintenance and prevents product contamination, making it a reliable option for continuous operations.
Q: Where can the food transfer pump be installed?
A: Thanks to its base-mounted, monoblock design, the pump can be easily installed in processing plants, beverage factories, dairy facilities, and pharmaceutical units. Its compact structure allows seamless integration into existing or new production lines.
Q: How does the control system enhance operational flexibility?
A: The pump features both manual and automatic controls, giving operators the flexibility to choose or change settings for optimal efficiency, safety, and adaptability according to the specific processing requirements.
Q: What are the main benefits of using this pump for juice and milk transfer?
A: It delivers high hygienic standards, robust flow rates, reliable positive suction, and low noise levels (<70 dB). These features support continuous production with minimal risk of product contamination, reduced downtime for maintenance, and efficient cleaning via CIP compatibility.